The Art of Cultivating Centennial Dryland Grapevines - A Living Legacy

The documentary "El arte del cultivo de las vides centenarias del secano" immerses viewers in the rich tapestry of traditional viticulture in Chile's Maule Region. Through the stories of José Víctor Mora Muñoz and other winegrowers, the film illustrates a tradition of cultivation that has been passed down through generations, emphasizing the symbiotic relationship between man and land.

José Víctor Mora Muñoz, owner of a dry-farmed vineyard inherited from his great-grandfather, shares his life dedicated to cultivating the País grape, a variety that thrives without artificial irrigation. The vineyard, more than a century old, symbolizes the resilience and adaptability of ancestral practices that deeply respect the natural cycle and the environment.

The documentary also includes the participation of experts such as Dr. Pablo Lacoste, who highlights the historical and cultural value of Chilean vineyards, proposing their recognition as a UNESCO World Heritage Site. These vineyards are not only remarkable for their antiquity and sustainable cultivation techniques, but also for being part of a cultural landscape that integrates traditional natural and architectural elements of the region.

Luis Carlos Hidalgo of Gran Hidalgo Vineyard brings a perspective on innovation within tradition by introducing modern methods that complement inherited practices. His vineyard has been recognized with international awards, underscoring the exceptional quality that can be achieved through respect for terroir and history.

Diego Morales, agronomist and winemaker, reflects in his comments the connection between rural economic development and wine heritage. Morales works to promote wine tourism and other initiatives that seek to enhance the value of the local wine heritage and promote sustainable development in the region.

This documentary becomes a critical link between the past and the present, demonstrating how the cultivation techniques of yesteryear can teach valuable lessons for sustainability and resilience in the future. Through its visual and testimonial narrative, "The Art of Cultivating the Centennial Vines of the Secano" not only celebrates the history of Chilean wine, but also educates about the importance of preserving and valuing these traditional methods in a world facing increasing climatic and economic challenges.